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Filiponly whines everything FilChi

pricing strategies according to a FilChi entrepreneur

One stormy day of 2006 where trees were swamped away and power failure caused even MOA to close down at the hour of 6PM, 2 Chinese businessman, 1 Filiponly, and Maxx were fortunate to see a restaurant still open at BlueWave, Macapagal Boulevard.  After dinner, I was pestering Mark (currently  managing a packaging business) how to […]

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